It turns out that most of us have been making mashed potatoes wrong, and there is a cooking technique to make them fluffier and tastier. Becky Hardin, a cooking expert and founder of The Cookie Rookie has said the “secret” to making the perfect mashed potatoes is to boil your raw spuds in milk or … Read more
Carrots may seem like incredibly easy vegetables to prepare, but there is a better way to cook them to make them tastier. You may feel confident that you know how to make carrots in the oven for dinner as all you need is to roast them with some olive oil, but it turns out butter … Read more
Baked potatoes may seem like an easy dinner to make, but there is nothing worse than accidentally cooking a soggy or even an uncooked jacket potato. Luckily, there is a simple way to make “beautiful baked spuds” thanks to one chef’s techniques who has pointed out some of the most common cooking mistakes. Kathryne Taylor … Read more
