Michelin star chef reveals how to serve up a Christmas dinner ‘without
A Michelin-starred chef has revealed the ultimate way to serve up a Christmas dinner, without the inevitable stress that usually accompanies it. Paul Leonnard, chef at Michelin-starred Forest Side restaurant, and kitchen stylist Paul Richardson from Wren Kitchens, have shared their top tips to make it the smoothest Christmas yet. Multitasking Steaming broccoli while frying … Read more