Blueberry tart recipe: Rick Stein’s take on dessert is ‘comforting and refined’
Rick Stein has a simple yet impressive dessert recipe that looks sophisticated without the need to spend hours in the kitchen. The chef’s blueberry tart, or tart aux myrtilles, combines the delicious fruit with creamy egg custard and ground almonds. This recipe, shared by BBC Food, serves eight and goes great with tea or coffee. … Read more