The British staple, the potato, is a fixture in meals from Sunday roasts to late-night takeaways, but Spanish food expert Pablo Ojeda has issued a stark warning about when this versatile vegetable should be discarded. “When the flower has already come out, throw it away,” he advised. While a sprouting spud isn’t uncommon, Ojeda cautions … Read more
In a recent Businessolver poll, 52% of CEOs believe their company culture is toxic. This figure marks a significant 10 per cent increase since 2023 and is notably higher than the roughly one-third of workers who also reported experiencing a harmful work environment. Businessolver, a company specialising in technology for distributing employee benefits, also found … Read more
The City of North Bay, Ont. and the Department of National Defence (DND) are set to begin a $20-million project this spring to remediate a site contaminated with perfluoroalkyl and polyfluoroalkyl substances (PFAS) — often referred to as “forever chemicals.” From the early 1970s to mid-1990s, DND conducted training exercises at the city’s Jack Garland Airport with aqueous film-forming foams that contain … Read more
