Beef noodle soup and more at Hong Kong pop-up that sees Taiwanese chef return to his roots

Beef noodle soup and more at Hong Kong pop-up that sees Taiwanese chef return to his roots

Now he wants to put Taiwanese night market food on the map. “Ever since I came back to Taiwan after working in different kitchens in Canada, Australia, and more, I have been trying to find my roots,” he says. Liao says his goal is to return to his roots and introduce Taiwanese cuisine to the … Read more