Tagliatelle

Super-quick tagliatelle with mushroom, courgette and pea recipe uses just 5 ingredients

by
Super-quick tagliatelle with mushroom, courgette and pea recipe uses just 5 ingredients

Do you tend to cook the same dish every evening? Well, if you’re like us and stuck in a rut with what to cook then don’t worry we have the recipe for you. If you’re after a quick and healthy food dish then this one from The Mushroom Bureau will do the trick. Its Tagliatelle … Read more

Make a delicious ragu alla Bolognese with authentic Italian recipe

by
Make a delicious ragu alla Bolognese with authentic Italian recipe

“The international version of Bolognese is very different to the traditional sauce eaten by the people born and raised in Emilia-Romagna,” Filippo said of his hometown. In Emilia-Romagna, an Italian region extending from the Apennine Mountains to the Po River in the north, ragu alla Bolognese is traditionally served on Sundays and at festivals. “Ragù … Read more