The Sydney cafe where memories of old Hong Kong live on through milk tea, loud Cantopop, and ‘a bit of education’ about Cantonese food
Chan and Cheung, who’ve known each other since primary school, have lived in Sydney twice – first when Chan’s family immigrated here in 1994 and Cheung followed to study in the city, and then when they moved back in 2015 after a decade in Hong Kong. Husband-and-wife Jessica Chan Tin-wai and Kevin Cheung Chun-kwok are … Read more
