Singapore noodles recipe: Chef’s speedy version cooks in just 10 minutes
Although often associated with its name, Singapore noodles actually hails from Hong Kong and has become a favourite on Cantonese menus around the globe. With just a five-minute prep time and 10 minutes of cooking, Michelin Star Chef Sally Abe’s recipe is sure to become a favourite. Sharing the instructions for this dish in partnership … Read more
