No longer the preserve of the upper class, it has spread around the world, and is particularly popular at high-end hotels. Luxury hotel The Peninsula Hong Kong is famous for its afternoon tea, which includes classic bites such as cucumber sandwiches, and scones with strawberry jam and clotted cream. Other places have broken with tradition, … Read more
HONG KONG, July 12, 2024 /PRNewswire/ — In the 2024 edition of the Travel + Leisure World’s Best Awards readers’ survey, Regent Hong Kong has just been named the #1 Hong Kong City Hotel, #2 among the 20 Favourite City Hotels in Asia, and #7 among the 100 Hotels Voted Best in the World. As … Read more
Langoustine takes centre stage in June, and menu highlights include langoustine ceviche (HK$320/US$41) served with langoustine crisps, pistachio avocado purée, and melon and cucumber salsa, and langoustine risotto (HK$480) with courgette rolls and langoustine mousse. 7/F, JW Marriott Hotel Hong Kong, Pacific Place, 88 Queensway, Admiralty, tel: 2810 8366 2. Oyster & Wine Bar The … Read more
Hongkongers rarely get sticker shock when it comes to expensive items. After all, we paid the record price for a 1kg white truffle – US$141,000. Gaddi’s, in The Peninsula Hong Kong, held a dinner in 2021 priced at HK$10,888 (US$1,400) per person. Now Qura Bar, newly opened at the Regent Hong Kong hotel, is selling … Read more
