Road trip around Okinawa reveals rich history and culture of island that ‘isn’t real Japan’
We begin our two-day trip at the airport in Naha, the rather worn-looking capital city. Tomari Iyumachi, on Naha’s harbourfront, is a small wholesale seafood market stocked with everything from tuna eyeballs to horse sashimi as well as local delicacies. Photo: Fiona Ching After figuring out how to change the navigation system on our rented … Read more
