Chinese start-up touts robot chefs, AI as the future of restaurant kitchens
Robots can cook dishes as delicious as human chefs, and a Shenzhen start-up is trying to convince the world of that. While the automation and artificial intelligence (AI) transformation has been making waves in factories and warehouses, it has yet to make a meaningful impact when it comes to cuisine, said Shirley Chen Rui, chief … Read more
