Dragon Boat Festival 2024: 10 Hong Kong restaurants’ creative sticky rice dumplings

Dragon Boat Festival 2024: 10 Hong Kong restaurants’ creative sticky rice dumplings

Whatever you may think of their origin story, sticky rice dumplings remain a staple of the Dragon Boat Festival, and come with a range of fillings. Jade Garden’s sea urchin and fish maw rice dumpling. Photo: Jade Garden In Hong Kong, the most common zongzi are Cantonese-style dumplings with traditional fillings such as marinated pork … Read more

Hong Kong Hokkien restaurant Ming Pavilion was his idea. David Yip on shining a light on food he ‘once looked down on’

Hong Kong Hokkien restaurant Ming Pavilion was his idea. David Yip on shining a light on food he ‘once looked down on’

It may not look like it, but this is a restaurant dedicated to Hokkien food from southeast China’s Fujian province. Despite it being a major regional cuisine of China, it is a category that has historically been under-represented, not just in Hong Kong, but around the world. Ming Pavilion is housed in a poolside space … Read more