‘Wonderfully simple’ lemon drizzle loaf requires 5 ingredients – it was the best sponge

A lemon drizzle loaf cake is a favourite sweet treat for many, but it can be hard to perfect, especially when it comes to the drizzle or balancing the lemon taste right. I’ve baked a lot of lemon loaf cakes throughout the last few years, and I was intrigued by this recipe because it was … Read more

Make this ‘simple and delicious’ lemon drizzle loaf in minutes using the air fryer

Grease a bread pan or line it with parchment paper. Combine butter, sugar, eggs, flour, a pinch of salt and two-thirds of the lemon zest into a bowl. Beat with an electric mixer for 4 to 5 minutes until pale and fluffy. Heat the air fryer to 160 degrees Celsius. Pour the mixture into the … Read more