4 new Asian restaurants in New York, for Chinese with a Southern drawl, Indian, Japanese
Simon Kim, the restaurateur behind Coqodaq, designed it to be a “cathedral of fried chicken”, and the The Bucket List set – which, at US$38 (HK$296) is good value – is served to this end. The dining room has light fixtures that resemble bamboo poles and the surface of the wall panels resembles the skin … Read more