The Korean Chinatown that set the path of Chinese food in Korea
By Kang Hyun-kyung In the 1980s, Kim Bo-sub used to spend time with local artists in Incheon’s Chinatown, in the South Korean city’s eastern coastal Jung district. The area was a trendy spot for painters and photographers like him, drawn to its unique and exotic atmosphere. “I was told that the Chinatown area was dark … Read more
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