As Brits embrace the new year health kick, food waste expert and author Kate Hall has shared her top tips for keeping your food as fresh as possible for as long as possible. One of her top food storage tips is to be aware of ethylene gas, a natural gas that contains a major hormone … Read more
Fresh grapes are one of the most loved snacks throughout the entire year, coming in a variety of colours and flavours. Grapes tend to go bad or mouldy after a few days because they have a high water content and thin skin which makes them susceptible to bacteria. Luckily, I have mastered grape storage, and … Read more
There is nothing better than juicy grapes to snack on during the summer as they tend to be a lot cheaper in stores at this time of year, but the only downside is that they spoil quickly. Grapes tend to go bad or even mouldy only after a few days because they have a high … Read more
Fruit, including grapes, go off very quickly before they can be enjoyed, with grapes lasting around five days if stored in the fridge. If stored at room temperature, they may go off within two to four days if not consumed. The fruit often comes in plastic tubs with small holes in the packaging to allow … Read more
