Banana bread comes out perfectly moist without over-browning thanks to extra ingredient

Banana bread comes out perfectly moist without over-browning thanks to extra ingredient

Banana bread recipes vary according to preference – while some might like to keep it traditional, others prefer it with added chocolate chips and even frosting. One recipe from the website Gemma’s Bugger Bolder Baking includes sour cream to elevate the texture and flavour of the bread, making it extra moist and slightly tangy. Source … Read more