Nigella Lawson’s healthy mushroom spaghetti has a kick of flavour
Heat a pot of water on the stove for the spaghetti. When it’s almost at a boil, get started on the sauce. Warm vegetable oil to a large pan (preferably one with a lid) and add in chopped spring onions, stirring until vibrantly green. Add the sliced mushrooms and cook for 3 to 4 minutes, … Read more
