Gordon Ramsay swears by £1.50 ingredient for ‘crispy’ roast potatoes

Many recipes call for the addition of flour, baking soda or salt for extra crispy skin, but Gordon Ramsay uses something a little different. His perfect roasties are made with semolina – also known as wheat middlings. The ingredient is a coarse flour consisting mostly of the nutritious wheat grain germ, a natural by-product of … Read more