Chef’s hearty haddock chowder recipe contains 5 different vegetables
While soups can be thin and light, a chowder boasts a thicker and richer consistency. A steaming hot bowl can soothe a cold with every mouthful but with this recipe, the purpose is to enjoy the uniquely full flavour. Clam, cod and haddock are all popular choices when it comes to choosing the ingredients, and … Read more
