Opinion | On European cruise, Southeast Asian dishes gave a break from the otherwise bland food
I can now cross off a two-week cruise around Norway and Iceland from my bucket list. My recent summer holiday had everything the brochure promised, including spectacular landscapes and fantastic fiords. Less fulfilling, though, were its gastronomic pledges. With 3,000 other passengers on board, my gourmet food expectations were kept to a bare minimum. The … Read more
