How to cook ‘perfectly crispy’ bacon without using any oil or the oven
Versatile and delicious, bacon rashers are a breakfast and brunch staple for many households. Whether enjoyed with sweet or savoury components, think maple syrup-covered pancakes or a classic fry-up, the meaty strips are best when golden and crisp. This desirable texture is easier said than done when it comes to home cooking, however, especially without … Read more
