Recipe: Cupboard ingredient makes scrambled eggs ‘fluffy and silky smooth’

Recipe: Cupboard ingredient makes scrambled eggs ‘fluffy and silky smooth’

Eggs take minutes to cook and just seconds to ruin by overcooking them or adding too much liquid leaving them dry and watery. Butter, cream and other dairy products are popular additions for people attempting to perfect scrambled eggs, but a food expert has revealed a lesser-known hack for this weekend staple. Speaking exclusively to … Read more

Chef shares how to cook prefect creamy scrambled eggs in two minutes – needs 89p item

Chef shares how to cook prefect creamy scrambled eggs in two minutes – needs 89p item

Eggs are one of the most popular things to have for breakfast – particularly those of the scrambled variety. While they may seem like the easiest egg dish to cook, many seem to get it wrong resulting in bland, dry and rubbery outcome.  To take your scrambled eggs to the next level, Chef Will Murray … Read more