I made the ‘ultimate’ mashed potatoes that were unbelievably creamy and velvety smooth
Everybody has their own mashed potato recipe, but not all of them give such smooth results. After making mashed potatoes numerous times, there always seem to be lumps left behind. Promising to achieve “unparalleled” mashed potatoes Michelin-trained chef Poppy O’Toole has shared the steps needed to be taken to cook the “ultimate mash”. She said: … Read more
