Born in Bangladesh and raised in Hong Kong, entrepreneur Shakib Pasha helped launch ventures such as Foxglove, Mrs Pound, Ming Fat House, Dr Fern’s Gin Parlour, beverage company Bestbev and, most recently, Sonny’s Pizza/Randy’s Hotdogs in SoHo. I am a very inquisitive food person. I love to learn and discover new flavours and techniques. The … Read more
The floral notes of the tea helps balance the rich, sweet mooncakes. Pay only HK$498 by pre-ordering before August 25 on Duddell’s dedicated mooncake website. China Tang’s collection features two varieties: white lotus seed paste with double egg yolks, and mini crafted egg custard. Photo: China Tang 2. China Tang China Tang’s “Pavilion Prestige Mooncake … Read more
Chinese New Year is a time for the rekindling of family bonds. If you are staying in Hong Kong for the holiday, which begins on February 10, you should start thinking about where to hold some of those gatherings. Read on to see which menu suits you. 1. Man Ho Experience authentic Cantonese cuisine at … Read more
