Bananas are a staple in the kitchen as they are a perfect snack or quick breakfast, but it can be annoying when they go black and squishy before their expiration date. Storing bananas in a fruit bowl may seem obvious but this is the worst place in the kitchen to keep them and knowing the … Read more
Bananas are a tasty kitchen staple often eaten as a quick snack or part of breakfast, but they quickly turn brown and mushy only days after being bought home from the shops. In summer, bananas can have a short shelf life as they spoil when exposed to sunlight and warm temperatures, so make sure to … Read more
Bananas often ripen only after a few days of being bought, meaning a whole batch has to be eaten quickly otherwise they turn brown and go mushy. However, it turns out that bananas should be lasting weeks without spoiling and that most people are storing them the wrong way as they should never be stored … Read more
Bananas are known for having a short life span and going brown before their time, but you can keep them fresher for longer by storing them in the fridge. It has often been a misconception that bananas need to be kept out of the fridge as it causes the skin to go black or brown, … Read more
