Bananas have a short shelf-life of around two to three days if purchased when they are fully ripe. If purchased when they are green they may have an extra few days, but sometimes may not even fully ripen. Banana skin can bruise extremely easily, which can damage the quality of the fruit inside as well … Read more
Bananas are a staple fruit in households but are often left to turn brown before they all get consumed. Where they are stored within the kitchen can have a huge impact on how long the fruit lasts, and certain areas should be avoided. However, according to Kate Hall, food expert and founder of The Full … Read more
Bananas have a very short shelf-life of around two to three days if purchased when they are ripe. If purchased when they are green, they may have a few extra days but sometimes they do not ripen properly if they are too green. Banana skin can bruise easily, which can damage the quality of the … Read more
Food storage hacks are a great way to help curb waste but when it comes to things like bananas, it can seem like a losing battle. Most people store the curved, yellow fruits in a bowl on the kitchen counter or table, but quickly see them go off in a matter of days. In fact, … Read more
