Laughter Chefs: New Celebrity Cooking-Comedy Show To Begin on THIS Date; Check Time And List of Participants Here

Some of the famous TV names will be featuring Laughter Chefs Unlimited Entertainment. Take a look at the names here.

Unlimited laughter is set to enthrall fans with a tempering of spices and flavours as famous TV celebs will be seen cooking their favourite dishes. Colours channel is bringing a one-of-a-kind entertainment show ‘Laughter Chefs Unlimited Entertainment’ that brings together your favourite celebrities in an unusual cooking setup creating situational comedy.

Thirteen of the biggest entertainers and amateur chefs are set to stir up a storm of laughter, dishing out food alongside hilarious stories with their witty banter and interactios. With incorrect measurements, dubious ingredient substitutions, and numerous other mishaps, this group of kitchen novices promises a riot of laughter.”

Laughter Chefs Unlimited Entertainment: Date and Time

Laughter Chefs Unlimited Entertainment will be hosted by none other than comedian Bharti Singh. The show will premiere on Colours TV on June 1, 2024, at 9:30 pm. The audience can witness their favourite actors cooking and having banter every Saturday and Sunday on Colors TV.

List of Candidates Participating In Laughter Chefs Unlimited Entertainment

There are a bunch of TV celebs who will be entertaining their fans. The show will be graced by names like Krushna Abhishek – Kashmera Shah, Vicky Jain – Ankita Lokhande, Rahul Vaidya – Aly Goni, Reem Sameer Shaikh – Jannat Zubair, Karan Kundrra – Arjun Bijlani, and Sudesh Lehri – Nia Sharma. “Celebrity Chef Coach Harpal Singh Sokhi will guide you through the kitchen chaos and evaluate each dish prepared by the comedy chefs.

Speaking about the show, chef and coach Harpal Singh Sokhi said, “As the Celebrity Chef Coach on Laughter Chefs Unlimited Entertainment, I’ll be tasked with guiding the amateur chefs through the treacherous ways of the kitchen. Expect bizarre ingredient combinations and dishes that would make even the bravest food critic run for the hills. As I try to impart my culinary wisdom, I’ll be donning my critic’s hat to rate their questionable creations and show my comic side along with my cooking skills. I can’t wait to see what kind of surprises these chefs have in store for us.”



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