The “most perfect pubs in the UK” have been named – and the top watering hole offers a quintessentially British experience.
According to National Geographic, The Bell Inn in Aldworth is “most perfect pub in the UK” – from the ice cold beers down to the comfort food served.
The Bell Inn is quite a historic feature in the quaint village of Aldworth, located on the famous Ridgeway of the Berkshire downs.
It’s famously known for having a bell mounted above the bar, which patrons would traditionally ring after ordering a drink.
This tradition dates back centuries and is believed to have originated from the time when the pub was frequented by local agricultural workers.
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Back in the day, the bell served as a signal to the landlord that a customer needed service.
Legend has it that the tradition was started as a way for farm labourers who were unable to leave their work outside to alert the landlord inside that they needed a refill.
Today, although the bell may not be used for its original purpose as frequently, it remains a charming and nostalgic feature of The Bell Inn, adding to its unique character and historical ambiance.
This charming pub has a rich history dating back to the 16th century, and its age is evident from the moment you step through the arched doorway.
It feels like a journey back in time, with its low beamed ceilings, a grand oak fireplace, and a beautiful flagstone floor that bears the marks of generations of patrons.
During the winter months, the cozy atmosphere is enhanced by these features, while in the summer, the picturesque beer garden offers a tranquil escape.
Of this hidden gem National Geographic said: “Low beamed ceilings, an enormous oak fireplace and a fabulous flagstone floor warped by the generations of thirsty ramblers keeps things cosy in winter, while in summer, the glorious beer garden is an oasis of calm.”
The beers here are impeccably kept and served alongside delectable warm crusty rolls filled with a variety of options such as ham, ox tongue, cheddar, stilton, or crab, accompanied by pots of English mustard and chutney.
