China’s food delivery system is among the world’s most advanced and affordable, but for residents of Shanghai, nothing beats visiting a local diner where the food is freshly cooked, the service prompt and atmosphere cosy.
With temperatures starting to fall after one of the hottest ever summers in Shanghai, now is the ideal time to think about going out to eat.
Here are five local food spots – from the self-proclaimed home of crabs to a vegetarian restaurant tucked behind a Buddhist temple – that any visitors who appreciate authentic Shanghainese cuisine should try.
1. Lyceum Restaurant
The 37-year-old Lyceum Restaurant, Lan Xin in Chinese, is on Jinxian Road in Huangpu district, 420 metres (460 yards) long and packed with restaurants and bars.
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